Anethum graveolens
- Popular for seasoning and pickling
- Use fresh for a full dill taste
- 7-21 days to germination
- 70 days to maturity
- All-natural seed coating, for easy sowing
Long Island Mammoth Dill are easy to grow and highly aromatic. This variety of dill is excellent for making dill pickles. It is also an excellent way to flavor salads, soups, meat, and fish.
How to Grow
Sow seed directly into the garden once danger of frost has passed. Prefers moist, well drained soil and should be protected from wind if possible. Stagger the planting every 2-3 weeks from May-July.
Planting Depth: 6 mm (1/4″)
Planting Spacing: 30 cm (12″)
Row Spacing: 30 cm (12″)
The fern-like leaves are very small but should be gathered for freezing and drying.