Brassica rapa
- Heirloom
- Vegetable
- Sweet, juicy with mild flavor
- 40 to 45 days to Harvest
- 8 to 12 days to germination
- The tops make tasty greens
Creamy white flesh with white skin. Egg-shaped and very sweet. Plant this cold weather crop as soon as ground can be worked in spring in deep, well-drained loose fertile soil. Delicious raw, boiled, cubed or mashed and adds appetizing flavor to poultry and beef stew.
2.5g. (Approx. 1100-1200 seeds)
Sow seed directly in soil as soon as the ground can be worked.
Planting Depth: 1.3 cm (1/2″)
Seed Spacing: 2.5 cm (1″)
Plantling Spacing: 10 cm (4″)
Row Spacing: 45 cm (18″)